Most British farm animals are tagged to provide an audit trail for their
meat. But some labels are lost at slaughter, according to Gregory Armitage and
Paul Gibson of Thirsk in Yorkshire. So they suggest tagging livestock internally
by feeding them a unique combination of 40 safe isotopes of 16 elements (GB 2
320 960). Armitage and Gibson say these labels can then be 鈥渞ead鈥� using nuclear
magnetic resonance spectroscopy.
More from 麻豆传媒
Explore the latest news, articles and features
Technology
Nations and big tech to train AI using 鈥榞old dust鈥� data from Ukraine
News
Technology
Driving data can predict crash black spots before accidents happen
News
Technology
The engineer racing to run the world鈥檚 most dangerous algorithm
Features
Technology
AI firms are watermarking generated text 鈥� here’s why it won’t work
News
Popular articles
Trending 麻豆传媒 articles