Āé¶¹“«Ć½

The secrets of how sharks survived so many of Earth’s mass extinctions

Vegetarianism and liking underwater volcanoes have helped sharks survive for half a billion years. But can they use their skills to cope with climate change?
Great white shark
Great white sharks aren’t picky eaters and will happily tuck into squid
National Geographic Image collection

THE beach at Muizenberg outside Cape Town is a Mecca for wannabe surf bums. But when the beach siren sounds, surfers and swimmers alike tend to lose their cool. That distinctive rolling wail is a warning that sharks may be nearby. Everyone knows the drill – get out of the water as quickly as you can.

The mere suggestion of a shark is enough to conjure fear in many of us. But sharks also inspire awe. It isn’t just their elegance or physicality; equally impressive is their tenacity. As a group, sharks have been around for at least 420 million years, meaning they have survived four of the ā€œbig fiveā€ mass extinctions. That makes them older than humanity, older than Mount Everest, older than dinosaurs, older even than trees.

It is possible that sharks just got lucky in the lottery of life. But over the past few years, scientists have discovered that the fish possess some unusual qualities that allow them to be super-adaptable in the face of change, including a fondness for hanging out around underwater volcanoes. The big question now is whether these qualities will help sharks survive the current sixth mass extinction, triggered by human activities. Today, sharks face a new challenge, far deadlier than any they have ever encountered.

Sharks, along with rays, skates and chimaeras, make up a group of fish known as chondrichthyes, characterised by a cartilaginous skeleton. Fossil scales found in Siberia indicate that sharks originated in the Silurian period, which began about 440 million years ago. It was a time when the world was warm, sea levels were high and corals reefs were starting to appear. Since then, thousands of shark species have existed, culminating in a golden age about 360 million years ago, when they dominated the oceans, taking many weird and wonderful forms. Today, there are more than 450 shark species, ranging from well-known ones such as great whites and hammerheads to the exotic and bizarre, including goblin sharks, cookiecutter sharks and Japanese wobbegong.

ā€œAs well as letting very few nutrients go to waste, sharks are surprisingly unfussy eatersā€

Of course, many shark species are now extinct, but that is to be expected. It is estimated that extinction has been the fate of more than 99 per cent of all plants and animals that have ever lived. The puzzle instead is how sharks as a group have survived for so long. Palaeoecologist Sora Kim at the University of California, Merced, who studies ancient and modern sharks, sees one clue in their faeces. ā€œWhen a shark poops, there’s hardly any solids,ā€ she says. ā€œIt’s more of a clearish goo.ā€ This indicates that they possess a highly efficient digestive system able to process almost all of what they eat. That can be helpful if food gets scarce, says Kim, which is likely to happen during a mass extinction event. Earth’s third and biggest mass extinction, for example, which happened about 252 million years ago, saw upwards of 96 per cent of all marine life disappear.

Bonnethead shark
Bonnethead shark
National Geographic Image Collection

As well as letting very few nutrients go to waste, sharks are also surprisingly unfussy eaters. A few years ago, Kim and her colleagues by analysing chemical signatures in their backbones. ā€œWhen I started the project, I thought, well, white sharks eat seals and sea lions,ā€ she says. That was the received wisdom. ā€œI was really surprised that that’s not what I saw.ā€ They don’t turn their nose up at these animals, but they seem just as happy consuming other prey such as squid. ā€œEven though we think of them as being apex predators at the top of the food chain, they definitely aren’t that all of the time,ā€ says Kim. In fact, research published last year reveals one shark species, the bonnethead, is omnivorous, consuming copious amounts of seagrass along with shellfish. Such dietary flexibility would have worked in sharks’ favour when the going got tough.

More evidence of shark adaptability comes from their teeth. Unlike their cartilaginous skeleton, the teeth are extremely hard, which gives them a good chance of being preserved in the fossil record. In Canada’s Northwest Territories, teeth belonging to sand tiger sharks litter ancient sediments near the Muskox and Eames rivers. They are between 53 and 38 million years old, dating from the Eocene, an epoch when . Ice caps melt in warmer worlds, and their freshwater drains into the oceans. , which can be a problem for fish species that require specific salt levels to survive. But it doesn’t seem to have bothered the Eocene sand tiger shark: the chemistry of its teeth suggests that it was than its counterparts inhabit today.

  • Take our expert-led and explore the source of life’s diversity

ā€œA lot of people think of the Eocene as where we could be going with [modern] climate change,ā€ says Kim. ā€œIt was really warm, and there were no polar glaciations.ā€ Then, as now, marine species faced the challenge of rising temperatures. But here again, sharks seem to fare just fine. Some may even get a boost. Last year, for example, was reported in the waters of the Outer Banks, a strip of islands off North Carolina. ā€œBull shark nurseries used to only be as far north as North Florida,ā€ says marine biologist David Shiffman at Simon Fraser University, Vancouver. The species rears its young in relatively warm waters, and as ocean temperatures have climbed, they have expanded their range.

In hot water

Other shark species seem to positively relish being in hot water. When ocean engineer Brennan Phillips at the University of Rhode Island off the Solomon Islands, one thing he didn’t expect to find was sharks. The water spewing out of hydrothermal vents can exceed 400°C. Yet, there, swimming through the murky depths, his team spotted hammerhead and silky sharks. The press had a field day (), but for Phillips the discovery hints at something deeper.

Submarine volcanoes have been relatively constant features in the oceans since long before sharks evolved, he says. If today’s sharks are at home here, their ancestors might have been able to rely on volcanoes as other habitats came and went. The idea needs further exploration but is lent support by the discovery last year of skates .

Japanese wobbegong
Japanese wobbegong
National Geographic Image Collection

Sharks are adaptable in many ways, but of course individual species aren’t immune to extinction. Even the largest shark that ever lived, megalodon, which may have grown up to 17 metres long and dined on whales, vanished eventually. It became extinct about 2.6 million years ago, having survived for 20 million years.

Catalina Pimiento at Swansea University, UK, thinks she knows why. While studying megalodon fossils along the Panama Canal, she from juveniles, indicating what she thinks are ancient nurseries in sediments that were once part of a near-shore marine environment. Such habitat vanished around the time that megalodons went extinct. ā€œWhat happened was the sea level was oscillating violently,ā€ she says. These rises and falls would have destroyed megalodon nursery habitats, and the species along with them.

Mass extinctions will have put paid to many other species of shark, and reshuffled the list of those around. In fact, the first such event that sharks lived through left the group with its most notable characteristic. This was Earth’s second mass extinction, which began about 375 million years ago, probably driven in part by massive glaciations.

ā€œSharks are survivors but there is one thing they can’t easily swim away from: usā€

Before this cataclysmic event, sharks mostly had bony skeletons, says Lauren Sallan at the University of Pennsylvania. Afterwards, most had soft, cartilaginous skeletons, just as they do today. What’s more, post-extinction sharks were tiny – usually less than 10 centimetres long.

The second extinction changed the world, and sharks changed with it. Still, they had traits that enabled the group as a whole to weave through the cataclysm. And their flexibility means that they remain resilient. ā€œPeople ask me: ā€˜does climate change affect sharks’?ā€ says Shiffman. ā€œThe short answer is: ā€˜For the most part, not really.'ā€ But there is one thing sharks can’t easily swim away from: us. Overfishing is the main risk they face today.

shark in net
Overfishing is the biggest threat to modern shark species
National Geographic Image Collection

Increasingly, there are ranging from international conventions to local laws. In parts of the world, however, populations continue to be harvested, as they have been for centuries, for their fins, considered a delicacy in some countries. Meanwhile, as fishing becomes more intensive and deep-sea trawling more common, growing numbers of sharks are netted accidentally.

Release back into the ocean isn’t always enough to save them, as the plight of the . This species is agile, but also fragile, says Shiffman. ā€œThey just stress out really quickly.ā€ When caught by fishing nets, the stress of the ordeal alone is often enough to kill them. But the problem can be reduced, he says, with the use of modified fishing gear that traps only the intended target fish, and by restricting fishing to times of day when the sharks aren’t intermingled with those fish.

The toll that fishing takes isn’t helped by the fact that many of today’s sharks are relatively large compared with their forebears, says Sallan. Bigger sharks take longer to reach the age at which they can have pups. And if humans are faster than the animals can reproduce, then their populations will inevitably nosedive.

Today, about by the International Union for Conservation of Nature as threatened. As a group, sharks possess special powers that have made them extinction-proof. But overfishing is a new challenge that some species won’t survive unless we change our ways.

Topics: Endangered species / marine biology