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11 March 2009

A little bit of salt makes the crisps go down

WE WANT to pose a question to Walkers, the firm that dominates those aisles of UK supermarkets that are piled high with giant packets of what the rest of the world knows as potato chips but the British call crisps. It’s a simple question: what is the guideline daily amount (GDA) of salt for a child?

We ask because of a sterling piece of research carried out by Jethro Jessop in the course of his weekly shop. Jethro noticed that each packet of Walkers crisps displays a panel of nutritional…

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