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Marta Zaraska is a French-Polish-Canadian science journalist whose writing has been published in major outlets including the New York Times, Atlantic, Scientific American and Â鶹´«Ã½. She has visited over 80 countries, lived in six of them, and reported from Rwanda, DR Congo, Nicaragua, India, Togo, Cameroon, and many other places. Her first book, Meathooked: The history and science of our 2.5-million year obsession with meat, was published in 2016, and her second, , came out in 2020. Marta has given a , Milan, and has featured as an expert in several documentary films. She lives in a tiny French village with her husband and daughter.