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Health

Beef is making a comeback – does it fit into a healthy diet?

The protein craze is in full swing and beef consumption is on the rise, particularly in the US, where health agencies are promoting red meat as part of an optimum diet. So, how much beef should we really be eating, and how does it impact our well-being?

Features

Pet owner feeding his tabby cat.

Life

Tweaking the smell of cat food can encourage fussy felines to eat

News

Health

Iodised salt has become uncool but many of us need to eat more iodine

Comment

Dust rising from combine during crop harvesting, no-till technology professional occupation.

Environment

The Iran war is exposing the huge risks in our food system

Leader

Mind

The best kind of olive oil for brain health

Comment

Environment

Food shock is inevitable due to the Iran war – and it could get bad

Insight

Physics

Physicists create formula for how many times you can fold a crêpe

News

Health

How worried should you be about ultra-processed foods?

News

Health

Ultra-processed foods could be making you age faster

Comment

Grapefruit

Environment

CRISPR grapefruit without the bitterness are now in development

Gene-editing citrus fruits to make them less bitter could not only encourage more people to eat them, it might also help save the industry from a devastating plague

News

Health

The one diet that’s good for everything: Best ideas of the century

Features

Health

6 ways to help your children have a healthy relationship with food

News

Physics

Physicists stirred up controversy with scientific cooking tips in 2025

News

Mind

Test your brain on these mind-bending scientific riddles

Features