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The claim that our food is becoming less nutritious is overblown

Health

The claim that our food is becoming less nutritious is overblown

Claims that our food is becoming less nutritious are often bandied about, but the truth is far more complicated, says James Wong

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chips

Humans

How to cook perfect chips: Learn the science of crispiness

Regulars

China has developed the world’s first mobile quantum satellite station

Space

China has developed the world’s first mobile quantum satellite station

News

clock

Humans

William Gibson's Agency drops time-travel paradoxes for big questions

Culture

halloumi cheese

Humans

How to make halloumi and ricotta cheese using ancient biotechnology

Regulars

ladies eating at a restaurant

Health

Eating more slowly and dining with others can boost your health

Features

The best new books, films and games to enjoy in 2020

Earth

The best new books, films and games to enjoy in 2020

Culture

The scientific shortcuts to cooking delicious caramelised onions

Humans

The scientific shortcuts to cooking delicious caramelised onions

Regulars

Star Trek

Humans

From Star Wars to Hitchhiker's – how to make the best drinks in sci-fi

Features

Frankincense is a holiday favourite, but its future is under threat

Humans

Frankincense is a holiday favourite, but its future is under threat

It has been a prized commodity for millennia – but a cocktail of conflict, poverty and burgeoning demand is putting frankincense under pressure

Features

Life

Reindeer's real superpowers could help us beat depression and cancer

Features

Humans

Read an English translation of new Cixin Liu short story 2018-04-01

Culture

Environment

Deep and crisp and living: How snow sustains amazing hidden life

Features

Physics

The real science behind Rick and Morty

Culture